I am upping the game of your plain-o sausage ball with this Red Lobster Sausage Ball Recipe.  So so SO good.  These are great to go along with your supper or to make for a crowd, no matter the occasion.  They are 100% sure to please!
 
Ingredients:
– 1 box Red Lobster biscuit mix
– 1 pound Jimmie Dean sausage, cooked
– 16 ounces shredded sharp cheddar cheese
– Butter as directed on the biscuit mix box

Directions

Preheat oven to 350 degrees. Mix cooked sausage with the biscuit mix and cheese in a stand mixer.  Use a large cookie scoop to drop scoops onto baking sheet.  Bake for 20-25 minutes. Mix butter and the seasoning packet from the box.  Brush onto each baked sausage ball when removed from the oven.

(Ashley Madden Rowton is a wife, mom and published cookbook author who lives in Minden, La.)